Best Non Toxic Cookware (2025)

Last Updated on June 13, 2025 by NonToxicSwaps

Cookware is often coated in toxic materials that can leach into your food. Choose safer materials when it comes to your cookware to eliminate toxins and heavy metals from leaching into your food.

DISCLAIMERS:

As an Amazon affiliate, we may earn from qualifying purchases.
The information provided here is for general informational purposes only and does not constitute medical advice. Always consult with a qualified healthcare professional for any health concerns or before making any decisions related to your health or treatment.
Information provided in this post is updated as of the date of the post. Brands may reformulate products after the date of this post. Check back for updates.

Cookware to Avoid

Aluminum: can leach heavy metals like cadmium & arsenic, linked to DNA damage (PMID: 32671619)
Non stick/Teflon: contains PFAS, associated with cancer, endocrine disruption, thyroid disease, Crohn’s, ADHD, higher cholesterol. “PFOA-free cookware” often contains PTFE, which is just as harmful. (https://www.ncbi.nlm.nih.gov/books/NBK584690/)
Copper: can leach heavy metals, linked to oxidative stress & DNA damage which are linked to an endless list of health concerns (PMID: 32623684)
Ceramic: ceramic coatings are easily scratched, typically exposing aluminum core (see above). There Is a lack of transparency across ceramic coating materials which Is a huge red flag. Ceramics are known to contain tetraethoxysilane, which can be a respiratory Irritant, contains ethanol which Is a known carcinogen (See Safety Data Sheet)